Returning to a familiar place

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Just a few words today, as I ease back into work and the day to day rhythm. We had a great trip in the lovely town of Acireale, where Paolo’s family have an appartment. Returning to a place one has visited several times, is a very particular feeling, like peeling away different layers and going deeper.  Next to our usual favorite spots, some new discoveries for me were the tiny bakery that makes that one type of delicious sesame biscuit and the inconspicuous lupini bean factory at the end of an alley, where the legumes soak for ten days in a big pool of running water before you can enjoy them with lemon juice… I have plenty more to mention, but for now I want to savour mentally processing these latest adventures:)

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